Cold Cookery Ideas

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Ingredients:

• 2 Chocolate Wafer Cookies

• Chocolate Frosting

• Mini Chocolate Chips or M&Ms

• Black Lace Liquorice

Instructions:
Spread the chocolate frosting on the flat side of each biscuit.

Cut a piece of liquorice into 8 pieces about 2 - 3 inches long.

Stick the liquorice on the frosting on one of the cookies so they look like the spider's legs sticking out (4 sticking out on each side).

Then put the other biscuit, frosting side down on top of it to hold the "spider legs" in place.

Using the frosting as your "glue", add 2 eyes using the chocolate chips or M&Ms.

Ingredients:

• 1/2 Cup Peanut Butter

• 1/2 Cup Powdered Milk

• 1/2 Cup Honey

• 1 Tbsp Cocoa

• 1/2 tsp Vanilla

• 1/2 Cup Chopped Nuts

• 1/2 Cup Raisins

• Mini M & Ms

Instructions:
Combine the peanut butter and the powdered milk until blended.

Stir in honey, cocoa, vanilla, nuts, and raisins - in that order.

Roll your mixture into small snake shapes.

Add 2 mini M & Ms for eyes.

Attach the Mini M & Ms with peanut butter.

Place the snakes on wax paper on a baking sheet and chill in the refrigerator until very firm.

Ingredients:

• Celery Stick

• Peanut Butter

• cocktail stick

• Cheese slice

Instructions:
Cut a 3-4 inch section of a celery stick.

Spread peanut butter in the groove of the celery.

Cut a small triangle from the cheese slice and attach to a cocktail stick. (pushing the cocktail stick through as if 'stitching')

Stick the cocktail stick in the celery.

Start with:

• Bread

• Peanut Butter

Spread peanut butter on one side of the bread. Set up bowls with addition toppings and create a sandwich.

Some ideas for additional toppings are:

• Jelly or jam

• Bananas

• Mini marshmallows or marshmallow sauce

• Coloured sprinkles

• Apple Slices

• Brown sugar

• Honey

• Bacon

• Raisins

• Chopped, pitted dates

• Grated carrots

• Maple Syrup

Ingredients:

• Marshmallows

• Pretzel Sticks

Instructions:
Create sculptures or snow people out of marshmallows using the pretzel sticks to hold the marshmallows in place. For variety, use large and mini marshmallows.

• Celery Stick

• Peanut Butter

• Raisins

Instructions:
Fill the centre of the celery stick with peanut butter.

Place a few raisins on top to be your ants.

Ingredients:

• White Bread

• New Paint Brush

• Food Colourings

• Milk

Instructions:
Decide how many colours to be used and gather that many small cups.

Put about 1/4 cup of milk in each cup.

Using the food colouring, add a different colour to each cup.

Add the food colouring until you get a bright colour.

Now, let the BS use the paint brush and paint a picture on a piece of bread.

Make sure that bread doesn't get too wet.

When the picture is done, toast the bread.

Now the BS have a master piece to eat! If you want top the toast with a bit of butter.

Ingredients:

• 9 oz. Clear Plastic Cups

• Softened Chocolate Ice Cream

• Chocolate Cookie Crumbs

• Gummy Worms

Instructions:
Fill the plastic cups about 3/4 of the way full with softened chocolate ice cream.

Top with about 1/4 inch of chocolate cookie crumbs.

Place gummy worms in the "dirt" and eat

Ingredients:

• Tortillas

• Oil

Instructions:
Using the same technique as cutting out paper snowflakes, make snowflake shapes out of flour tortillas.

Away from the BS - put a touch of oil in a pan and fry tortilla until it is crisp.

Top with one or more of these ideas:

• Sprinkle it with powdered sugar.

• Spread butter on one side of the tortilla.

• Sprinkle lightly with cinnamon and sugar.

Use bologna, turkey, ham, cheese, etc. and make a snowflake sandwich

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